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Ingredients
- Whole chicken
- Olive oil
- Salt and pepper to taste
- Favorite poultry rub
Instructions
- Remove plastic, giblets, and neck
- Pat dry with paper towels
- Rub olive oil over outside and inside of chicken
- Rub salt and pepper on outside and inside
- Apply favorite rub generously
- Cook on high smoke for 30 min. up to one hour depending on how much smoke flavor you want or how soon you want the chicken done.
- Turn smoker to 400º and cook until meat reaches 165º (~70 minutes)
- It will take around 2 hours to cook an average size chicken
- Let rest for 10–15 minutes