Ingredients
- 1/2 lb softened butter (room temp, not softened in microwave)
- 1 C brown sugar
- 3/4 C sugar
- 2 eggs
- 1/2 t salt
- 1 t baking soda
- 1 t vanilla
- 3 C flour
- Chocolate chips
Instructions
- Cream butter and sugar together
- Mix until color turns lighter and is fluffier
- Add eggs and continue mixing
- Add dry ingredients and mix
- Bake at 375° for 8 minutes, or barely turning golden
- Do not over bake if you want them to be soft
- Remove from tray 1 minute after removing from oven
Cooking Method