Ingredients
Opa Dittrich Austria 1940s
- 6 egg yolks
- 2 T sugar
- 8 egg whites
- 3/4 C sugar
- 1 C flour
- 1 T sugar
Instructions
- In one bowl, beat egg yolks with 2 T sugar
- In another bowl, beat egg whites
- Add 3/4 cup sugar before stiff.
- Continue beating; blend in flour.
- Combine mixtures
- Cover baking sheet with paper, (or use greased pan).
- Press mixture through pastry tube onto sheet in shape of lady fingers.
- Sprinkle with 1 T sugar.
- Bake in 300° oven 10 to 15 minutes.
Ingredients
Cooking Method