Ingredients
- Beef patties
- SPG
Instructions
- Preheat smoker to 400º
- Place patties on the grill
- Flip them when the patties begin to sweat, about 7–8 min.
- After flipping, place a meat probe in the thickest one and wait until it reaches 160º
- Add cheese at about 157–158º
Ingredients
Cooking Method