Overnight Pull Aparts

Ingredients
  • 12–16 frozen white roll dough, do not thaw
  • 3.4 oz pkg vanilla instant pudding
  • 1/4 C sugar
  • 1/4 C craisins
  • 1 orange rind, grated
  • 1/2 C butter or margarine, melted

Frosting Ingredients

  • 1 C powdered sugar
  • 1 T melted butter
  • 2 T fresh orange juice
Instructions
  1. Sprinkle craisins in the bottom of a greased bundt pan
  2. Arrange rolls evenly in the pan
  3. Mix sugar and dry pudding together and sprinkle over rolls
  4. Combine orange rind with melted butter and spoon over rolls
  5. Cover pan with sprayed plastic wrap
  6. Place pan in cold oven overnight, 8–10 hours
  7. Remove rolls from oven
  8. Preheat oven to 350º
  9. Remove plastic wrap and bake for 25 min
  10. While baking, combine frosting ingredients together
  11. Immediately after baking, invert pan onto a serving platter
  12. Cool slightly and drizzle with frosting

Cinnamon Version

  • 3/4 C chopped nuts instead of craisins
  • 4 oz pkg butterscotch pudding instead of vanilla pudding and sugar
  • 1/2 C packed brown sugar and 2 t cinnamon instead of orange rind
  • Frosting is then optional, but if you still want it, use milk instead of orange juice
Categories
Breakfast
Cooking Method
Oven