Ingredients
- 6 frozen skinless boneless chicken breast halves
- 12 oz bottle BBQ sauce
- 1/2 cup Italian salad dressing
- 1/4 C brown sugar
- 2 T Worcestershire sauce
Instructions
- Place chicken in the slow cooker
- In a bowl mix the barbecue sauce, Italian dressing, brown sugar, and Worchester shire sauce
- Pour over the chicken
- Cover and cook 3 to 4 hours on high or 6 to 8 hours on low
Categories
Cooking Method
Yields 6 servings