Griddled Jalapeño Cheese Crisps

Ingredients
  • Sharp white cheddar, shredded
  • Sharp orange cheddar, shredded
  • Jalapeños, thinly sliced
  • Bacon slices, cooked and crumbled
  • Onion powder
Instructions
  1. Heat griddle to medium, be sure surface is clean of excess oil
  2. Place 1/4 cup of combined shredded cheese onto hot griddle
  3. After about a minute, sprinkle a few pieces of bacon and 1–3 slices of jalapeños with a light dusting of onion powder
  4. Once the cheese gets lacey, about 1–2 minutes, use a scraper or spatula to lift the cheese and carefully flip
  5. Cook one more minute
  6. Set on paper towels to drain excess oil
Categories
Cooking Method