Ingredients
- (2) Bush’s Sweet Heat beans
- 1/2 bottle Kraft Spicy Honey sauce
- Kinder’s Blackened seasoning (WM)
- Black pepper
- 1/2 lb cooked bacon, cooked and chopped
Instructions
- Preheat smoker to 225º
- Put in a dutch oven. Leave the lid off for a smokier flavor
- If things look dry, add 1/4–1/2 C BBQ sauce at a time
- Place in smoker for 2 hours or until desired consistency
Cooking Method