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Ingredients
- 1/4 C ground tumeric
- 2 T whole cumin seeds, toasted
- 2 T whole cardamom seeds, toasted
- 2 T whole coriander seeds, toasted
- 1 T dry mustard
- 1 tsp cayenne pepper
Instructions
- Place all ingredients in a container with an airtight lid.
- Shake to combine.
- Store in a cool dry place for up to 6 months.
- When ready to use, grind and add to dishes according to taste.