Bacon Wrapped Smokies

Ingredients

from Shelly Farmer

  • Bacon cut in half
  • Little smoky sized sausages
  • Brown sugar
Instructions
  1. Pre-heat oven to 400ยบ
  2. Wrap each half of bacon around a sausage and place in a pan
  3. Fill the entire pan with wrapped sausages
  4. Cover the entire pan of sausages in brown sugar and level
  5. Bake for one hour and enjoy!
Categories
Cooking Method